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Understanding and Managing Mycoplasma Infections in Poultry: Strategies for Control and Prevention

Understanding and Managing Mycoplasma Infections in Poultry: Strategies for Control and Prevention Mycoplasma infections, particularly those caused by Mycoplasma gallisepticum (MG) and Mycoplasma synoviae (MS), pose significant challenges to poultry producers worldwide. These infections can lead to respiratory diseases, reduced egg production, and economic losses in commercial operations. Effective management and prevention strategies are essential …

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Navigating Heat Stress in Poultry: The Critical Role of Vitamin C

Navigating Heat Stress in Poultry : The Critical Role of Vitamin C Heat stress in poultry, a serious concern exacerbated by the increasing global temperatures, impacts the health, productivity, and welfare of broilers and laying hens across the globe. Recognizing signs of distress, such as altered feeding patterns and reduced egg production, is vital for …

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